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Ésteres mencionados e seus benefícios:
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> Sousa, A. R. F., de Almeida, J. R. G. S., Soares, S. F. S., Barreto, H. M., de Souza, F. V. L., Maranhão, H. M. L., Nascimento, L. A. S. (2016). Physicochemical characterization and oxidative stability of babassu and palm oils. Journal of Thermal Analysis and Calorimetry, 126(1), 463–471.)
